CATERING

CATALOG

Pleasant Grove:

  • 758 S N County Blvd,
    Pleasant Grove, UT 84062

Catering Ordering: 385-316-1346

Draper:

  • 487 E 12300 S B,
    Draper, UT 84020

Catering Ordering: 801-804-5383

GUARANTEE

To ensure excellent service and ample food
preparation, the Catering Office must be notified of the guaranteed attendance
no
later than noon the
day prior to the scheduled catering that the same
menu items will be served to guests.

BILLING ARRANGEMENTS

Billing arrangements for all events must be made in accordance with The Great
Greek Payment will be
guaranteed with your credit card.

TAXES & GRATUITY

Applicable tax will be applied to all food and
beverage. Gratuity of 10% will be added to orders
over $500.

FOOD & BEVERAGE

All food and beverage items will be prepared by the The Great Greek
Mediterranean Grill.

MENU SELECTION

Menu selections are requested with 24 hours
notice. Special dietary substitutions are available
and can be made in advance. The catering and
culinary staffs will be happy to design a specific
menu to suit your special needs.

SPECIFIC RESPONSIBILITIES
OF THE CUSTOMER

Admittance to your function room for set-up and
take down and meeting attendee arrivals and
departures must coincide with the event times
listed on the estimate. Should any revisions at the
beginning or ending times of an event be
requested, the Great Greek would make every effort to accommodate the request.
An
estimate of the
anticipated charges will be pre-authorized to your
card. For social events, an estimated bill will be
presented for pre-payment. If final payment is not
received prior to your function, the Great Greek
Mediterranean Grill reserves the right to cancel the catering completely.

PLANNING YOUR CATERING

Your personal Catering Services contact will
complete all final details regarding your catering. At the time final banquet
event
orders are presented,
you shall review, approve and sign-off on the final
details and estimated charges. Additional fees may
apply for event changes made less than 24 hours in advance, extraordinary
cleaning,
extension of actual service times or any additional services requested. Other
than
specifically stated in the approved menu, The Great Greek Mediterranean Grill
will
not be responsible for any specific dietary requests or requirements.

Concerns on the day of the event should be
addressed to the catering services contact.

DIPS
Sizes are based on appetizer portions, reflected in
the following quantities:

  • Small 5 guests
  • Medium 12-15 guests
  • Large 15-20 guests
  • (Served with Pita Bread.)
HUMMUS (V, GF, DF)

Traditional Greek Flavor of Pureed Chickpeas, Tahini, Lemon, Garlic Drizzled with
Extra Virgin Olive Oil and Dash of Aleppo

(S) $15.00 (M) $35.00 (L) $60.00
TZATZIKI (V, GF)

Greek Yogurt Mixed with Cucumbers, Garlic. Salt. Extra
Virgin Olive Oil, Lemon Juice, and Dill

(S) $15.00 (M) $35.00 (L) $60.00
MELITZANOSALATA (V, GF)

Greek Eggplant Dip, is a Simple Yet Tasty Dish of
Roasted Eggplant, Garlic, Oil, and Lemon Juice
Drizzled with Extra Virgin Olive Oil

(S) $15.00 (M) $35.00 (L) $60.00
TIROKAFT ERI(V, GF)

Greek Feta Dip with Roasted Red Pepper Blended with
a Trio of Hot Peppers, Cream Cheese and Feta

(S) $15.00 (M) $35.00 (L) $60.00
FRESH VEGETABLE DISPLAY (V, GF, DF)

Serves 20

Chefs Choice of Seasonal Fresh Vegetables

$35.00
RICE DOLMADES (V, GF, DF)

Serves 15

Grape Leaves, Stuffed with a Delicious Blend of
Herbs, Rice and Fresh Squeezed Lemon Mixture,
Wonderfully Tender, Served Chilled

$42.00
FALAFEL TRAY (V, DF)

Serves 15

Deep Fried Chick Pea Fritters Served with Tzatziki

$4700
SPANAKOPITA (V)

Greek Pie made with a mix of Seasoned Spinach,
Leeks and Blend of Cheese and Feta Stuffed in a Puff
Pastry Shell Baked Golden Brown

$6.25 (min. qty 10)
(S) Small, (M) Medium, (L) Large I (V) Vegetarian, (GF) Gluten Free, (DF) Dairy Free
SALADS
Tray sizes are below and based upon individual
salad portion sizes.

  • Half Tray 15 guests
  • Full Tray 25 guests
GREEK SALAD (V, GF, DF IF
CHEESE IS REMOVED)

Crisp Romaine Lettuce, Red Onion, Kalamata Olives,
Cucumbers, Tomatoes, Feta Cheese, Pepperoncini,
House Made Greek Dressing

Half Tray $45.00
Full Tray $75.00
VILLAGE GREEK (V, GF, DF IF
CHEESE IS REMOVED)

Our signature Greek Salad minus the Lettuce: Red
Onion, Kalamata Olives, Cucumbers, Tomatoes, Feta
Cheese, Pepperoncini, House Made Greek Dressing

Half Tray $55.00
Full Tray $85.00

 

SOUVLAKI SKEWERS

Choose size and quantity. Min. qty 10

  • Mini 3 ounces
  • Large 5-6 ounces
CHICKEN (GF)

Grilled Marinated Chicken on a Skewer

Mini $4.25
Large $5.75
STEAK SOUVLAKI (GF, DF)

Grilled Marinated Steak Tenderloin on a Skewer

Mini $4.75
Large $6.75
SHRIMP SOUVLAKI (GF, DF)

Grilled Marinated Jumbo Shrimp on a Skewer

Mini $4.75
Large $6.75
SHRIMP SOUVLAKI (GF, DF)

Grilled Marinated Jumbo Shrimp on a Skewer

Mini $4.75
Large $6.75
LAMB SOUVLAKI (GF, DF)

Grilled Marinated Lamb on a Skewer

Mini
$4.75
Large
$6.75
(S) Small, (M) Medium, (L) Large I(V) Vegetarian, (GF) Gluten Free, (DF) Dairy Free
GYRO MEAT & KITS
Protein options are offered as meat only or Gyro Kits. Gyro kits include Tzatziki, Feta,
Lettuce, Tomatoes,
Onions and Pita.
Tray sizes are below and based upon individual
protein portion sizes.

  • Half Tray 15 guests
  • Full Tray 25 guests
BEEF/LAMB GYRO MEAT (DF)

Traditionally Seasoned Greek Gyro Meat

Half Tray $475.00
Half Tray Kit $155.00
Full Tray $135.00
Full Tray Kit $225.00
CHICKEN GYRO MEAT (GF)

Traditionally Seasoned Greek Chicken Gyro Meat

Half Tray $75.00
Half Tray Kit $155.00
Full Tray $135.00
Full Tray Kit $225.00
UPGRADES

Half Chicken, Half Beef /Lamb of
Half Tray Gyro Kit $5

Half Chicken, Half Beef /Lamb of
Full Tray Gyro Kit $10

CLASSIC GREEK ENTREES
Half Trays 15-20 guests. Full Trays 25-35 guests.
AVGOLEMONO SOUP

Greek Style Soup in a Creamy Broth with Rice,
Lemon and Chicken

Quart $14.99
Gallon $49.99
PASTITSIO

Creamy, Cheesy Bake with a Tomato Meat Sauce
and Topped with a Thick Bechamel Sauce Baked
Golden Brown

Half Tray $55.00
Full Tray $100.00
MOUSSAKA

Layers of Grilled Eggplant in Tomato Meat Sauce
and Topped with a Thick Bechamel Sauce Baked
Golden Brown

Half Tray $55.00
Full Tray $100.00
VEGETARIAN MOUSSAKA (V)

Layers of Grilled Eggplant, Sauteed Garlic, and
Vegetables in a Tomato Red Sauce Topped with a
Thick Bechamel Sauce Baked Golden Brown

Mini $4.75
Large $6.75
SHRIMP SANTORINI PASTA (DF)

Sauteed Jumbo Shrimp Tossed in a Tomato Sauce
with Minced Garlic, Fresh Basil and Fettuccini Pasta

Mini $60.00
Large $120.00
(S) Small, (M) Medium, (L) Large I (V) Vegetarian, (GF) Gluten Free, (DF) Dairy Free
SIDES
Sizes are Based on Traditional Portion Sizes. Half Tray
Serves 15 Guests, Full Tray Serves 25 Guests.
RICE PILAF

Mix of White Rice and Orzo with Traditional Greek
Seasoning

Half Tray $35.00
Half Tray $65.00
LEMON POTATOES

Traditional Flavors of Lemon, Fresh Dill, Butter and
Aleppo Seasoning

Half Tray $45.00
Half Tray $75.00
FRENCH FRIES (DF)

Traditional Flavors of Lemon, Fresh Dill, Butter and
Aleppo Seasoning

Half Tray $30.00
Half Tray $55.00
FETA FRIES

Our Signature Fries Topped with a Blend of Herbs,
Seasonings, Feta and Mozzarella Cheese

Half Tray $55.00
Half Tray $70.00
MARKET VEGETABLES (V, GF)

Chef’s Choice Seasonal Fresh Vegetables, Seasoned
and Sauteed

Half Tray $40.00
Full Tray $65.00
PITA BREAD (V, DF)

10 Pieces, Sliced into Four Quarters (if requested)

$15.00
GREAT GREEK DRESSING (V, GF, DF)
12oz
$12.00
DESSERTS
BAKLAVA

Flaky Dessert Made with Thin Sheets of Dough
Soaked in a House Made Citrus and Brown Sugar
Syrup Layered with a Walnut Filling

Half Tray $45.00
Full Tray $75.00
MOM’S RICE PUDDING (GF)

Creamy Pudding with Rice, Vanilla, and Cinnamon

Half Tray $45.00
Full Tray $75.00
(S) Small, (M) Medium, (L) Large I (V) Vegetarian, (GF) Gluten Free, (DF) Dairy Free
BEVERAGES
BOTTLED WATER
$2.00

SPARKLING WATER $3.75
SAN PELLEGRINO ASSORTED FLAVORS (VARIES)
JUICE BOX
$1.50SODA CAN (COKE, DIET COKE, SPRITE) $2.50 2L
(COKE, DIET COKE, SPRITE)
$5
ADDITIONAL OPTIONS
INDIVIDUAL PACKAGING AVAILABLE

Charge assessed based on menu item and
size.

UPON REQUEST
  • Chafing Dish Pricing
  • Full Service Event Fees
  • Chafing Fuel Pricing
  • Staffing Charges
  • Upgraded Plate (Plastic & Glass) Pricing
(S) Small, (M) Medium, (L) Large I (V) Vegetarian, (GF) Gluten Free, (DF) Dairy Free